Buckwheat, having the word wheat in it, has been mistaken by many to be a form of grain. Fortunately, although buckwheat looks similar to wheat, it happens to be a fruit seed. Anyone allergic to wheat, gluten, or other grains can use Buckwheat as a substitute.
- High in fiber
- High in Magnesium
- Anti- cancer
- Prevents Gall stones
RAW BUCKWHEAT GRANOLA RECIPE
WHAT DO YOU NEED?
WHAT DO YOU DO?
There is always a choice, make your grain choice today.
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